CAMBRIDGE

McFarland Senior Outreach

The McFarland Senior Outreach Department has a Cambridge meal site for older adults at the Amundson Community Center, 200 Spring St. Meals are offered year-round on Tuesdays and Fridays at noon. A $4 donation is suggested. For reservations, contact the McFarland Senior Outreach Department, (608) 838-7117, at least one business day prior to a meal.

Friday, Dec. 27

Meat Sauce

Spaghetti Noodles

Wax beans

Mixed Green Salad

Dressing

Spiced Pears

Cookie Bars

MO – Marinara Sauce

NCS – SF Cookie Pack

Salad option: 7 Layer Salad. Shredded lettuce topped with peas, celery, onion, mayo, shredded cheese, bacon and eggs. Dressing: None. Meal items to be served with this: spiced pears, cookie bars

Tuesday, Dec. 31

Italian Sausage

on White Bun.

Oven Roasted Potatoes

Stewed Tomatoes

Orange Juice Cup

Strawberry Ice Cream Cup

MO – Veggie Hot Dog

NCS – SF Ice Cream

Friday, Jan. 3

BBQ Pulled Pork

on a WW Bun

Creamy Coleslaw

Carrot Raisin Salad

NAS – steamed carrots

Pineapple

Vanilla Pudding

MO – Black Bean Burger

NCS – SF Pudding

Salad Option: Chicken Confetti Salad. Shredded lettuce topped with diced chicken, tomatoes, cucumber, corn and bacon. Dressing: Ranch. Meal items to be served with this: WW bun,pineapple, vanilla pudding

Community Activities Program

The Cambridge Community Activities Program offers a senior meal on the second Wednesday of each month at noon. Meals are combined with a social activity or entertainment. Meals and activities are usually held at the Oakland-Cambridge Presbyterian Church, 313 E. Main St., Cambridge. Occasionally the location changes, however. The cost is $4. Food is prepared by Keystone Grill in Cambridge. To make a reservation call (608) 423-8045 before 11 a.m. the Monday before the luncheon.

DEERFIELD

Deerfield Community Center

The Deerfield Community Center’s senior citizen recreation program offers lunch Tuesdays and Thursdays from 11 a.m.-2 p.m. at 10 Liberty St. Tuesday is cards and Thursday is cards and BINGO. $5 donation suggested. To reserve a spot call (608) 764-5935.

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