MONDAY — BBQ pork cutlet, baked potato, western corn, orange sherbet, peach slices, sliced bread

TUESDAY — Baked chicken, garlic mashed potatoes, copper penny salad, cinnamon roll, applesauce, dinner roll

WEDNESDAY — Meatloaf, red beans and rice, health slaw, apricot halves, cookie, sliced bread

THURSDAY — Chopped steak in burgundy mushrooms sauce, mashed potatoes, tossed salad, carrot cake, pear slices, dinner roll

FRIDAY — Tuna casserole, California blend vegetables, pineapple tidbits, butterscotch pudding, sliced bread

• Coffee, bread and milk are served with each meal.

Seniors wishing to eat at any senior dining site must call Lake Mills City Hall 920-648-2919 one day in advance between 10 a.m. and 12 p.m. The site is located in the Lake Mills Municipal Building. The caterer is Feil’s Catering. Donation amount is $4.­25

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