Jefferson County senior dining March 20 - March 24

Wednesday, March 22 — Chicken, broccoli and rice casserole, spinach salad with raspberry vinaigrette, fruited gelatin, applesauce cake, sliced bread

Thursday, March 23 — Pork steak, mashed potatoes, pickled beet salad, apple slices, blonde brownie, dinner roll

Friday, March 24 — Salmon loaf, baby red potatoes, peas and pearl onions, pineapple tidbits, orange sherbet, sliced bread

• Coffee, bread and milk are served with each meal.

For meal reservations or cancellations, contact Senior Nutrition Site Manager Joel Zibell at 920-478-3344, or toll-free 1-866-740-2372.

• Coffee, bread and milk are served with each meal.

Due to Covid 19- in person senior dining is unavailable. Seniors wishing to have their meals delivered through Meals on Wheels are asked to call Lake Mills City Hall 920-728-6982 one day in advance between 10 a.m. and 12 p.m. The caterer is Feil’s Catering. Donation amount is $4.25.